Is Spring Baking Championship: Easter coming back?
Spring Baking Championship: Easter (2021) — food on Food Network
About Spring Baking Championship: Easter
Spring Baking Championship: Easter's return is unconfirmed. The show last aired on April 3, 2023, after its third season on Food Network.
Spring Baking Championship: Easter was a culinary competition series that premiered in 2021. It featured talented bakers creating elaborate holiday-themed desserts inspired by Easter, with colorful candies and whimsical motifs as central themes. Judges Stephanie Boswell, Zac Young, Jordan Andino, and Claudia Sandoval evaluated the bakers' creations to determine who would win the coveted Golden Easter Egg.
The series was hosted by Sunny Anderson and aired for three seasons, each consisting of several episodes. It was a food genre show that focused on baking skills and holiday celebrations. The show had a runtime of 60 minutes per episode.
Spring Baking Championship: Easter episode schedule
17 aired
Aired · 17
| Date | Ep. | Title |
|---|---|---|
| April 3, 2023 | S3·E6 | Easter: There's No Party Like an Easter Party |
| March 27, 2023 | S3·E5 | Easter: Ice Scream, You Scream For Easter |
| March 20, 2023 | S3·E4 | Easter: Something Old, New and Easter, Too! |
| March 20, 2023 | S3·E3 | Easter: Hare Today, Gone Tomorrow |
| March 13, 2023 | S3·E2 | Easter: It's Fashion, Bunny |
| March 6, 2023 | S3·E1 | Easter: Crack It! |
| April 4, 2022 | S2·E6 | Easter: Easter Basket Case |
| March 28, 2022 | S2·E5 | Easter: Easter Dinner Dupe |
| March 21, 2022 | S2·E4 | Easter: Pulling a Rabbit Out of a ... Crown |
| March 14, 2022 | S2·E3 | Easter: Bright-Eyed and Bushy-Tailed |
| March 7, 2022 | S2·E2 | Easter: Hopping into Spring |
| February 28, 2022 | S2·E1 | Easter: Show Me the Bunny |
| March 29, 2021 | S1·E5 | Egg-cellent Adventure |
| March 22, 2021 | S1·E4 | Through the Milkshake Glass |
| March 15, 2021 | S1·E3 | Peeps on Parade |
| March 8, 2021 | S1·E2 | Which Bunny Wore It Best? |
| March 1, 2021 | S1·E1 | Pop Goes the Bunny |