Is Diners, Drive-Ins and Dives coming back?
Diners, Drive-Ins and Dives (2007–present) — food · travel on Food Network
The answer: Yes — returns in 6 days.
Next episode · S2026E10 · "Coast to Coast Creations" · on Food Network
Watch on Discovery+ →
20seasons
564episodes
2upcoming
7.1/ 10
About Diners, Drive-Ins and Dives
Yes — Diners, Drive-Ins and Dives is currently airing on Food Network; the next episode airs May 15, 2026.
The show is a food and travel series that first premiered in 2007. It features host Guy Fieri traveling across America to visit roadside diners, vintage drive-ins, and lesser-known eateries that have gained popularity among locals. During each visit, Fieri interacts with staff and customers to showcase the food and atmosphere of each establishment.
Guy Fieri is the sole cast member, and the show has a rating of 7.1 on TVMaze. Each episode typically runs for 30 minutes.
Diners, Drive-Ins and Dives episode schedule
2 upcoming · 562 aired . Next episode: May 15, 2026.
Upcoming · 2
| Date | Ep. | Title |
|---|---|---|
| May 15, 2026 | S2026·E10 | Coast to Coast Creations |
| June 12, 2026 | S2026·E11 | Sandwiches, Sausage & Sweet Snacks |
Aired · 562
| Date | Ep. | Title |
|---|---|---|
| May 8, 2026 | S2026·E9 | From Bunny Chow to Chicken Oysters |
| April 24, 2026 | S2026·E8 | Sloppy, Spicy, and Belly |
| April 10, 2026 | S2026·E7 | Buns, Burgers, and Bolognese |
| March 27, 2026 | S2026·E6 | Funkalicious |
| March 13, 2026 | S2026·E5 | Flavorworld |
| March 6, 2026 | S2026·E4 | Smoked, Fried, and Aged |
| February 27, 2026 | S2026·E3 | Hot Dogs, Hot Knots, and Hot Ramen |
| January 30, 2026 | S2026·E2 | Southern, Sweets and Spam |
| January 23, 2026 | S2026·E1 | Pizza, Pastrami, and Potato Skins |
| November 21, 2025 | S2025·E23 | Global Mashup |
| October 3, 2025 | S2025·E22 | Sicilian Adventure |
| September 26, 2025 | S2025·E21 | Savoring Sicily |
| September 19, 2025 | S2025·E20 | Dirty, Crunchy, Sticky and Veggie |
| August 29, 2025 | S2025·E19 | Soup, Salad and Sorbet Spins |
| August 22, 2025 | S2025·E18 | Flavortown Flavorfest |
| July 25, 2025 | S2025·E17 | Sandwiches and Soul |
| July 11, 2025 | S2025·E16 | Trinidad, Thailand and Italy |
| June 20, 2025 | S2025·E15 | Funky Flavors |
| June 6, 2025 | S2025·E14 | All Kinds of Cookin' |
| May 23, 2025 | S2025·E13 | Barbecue, Beignets and Barbacoa |
| May 9, 2025 | S2025·E12 | Southeast Standouts |
| May 2, 2025 | S2025·E11 | Specialty Spots |
| April 18, 2025 | S2025·E10 | Sandwiches, Seafood and Sweets |
| April 11, 2025 | S2025·E9 | Sandwich Shenanigans |
| April 4, 2025 | S2025·E8 | Flavortown Finds |
| March 14, 2025 | S2025·E7 | African, Sicilian and Sausage |
| March 7, 2025 | S2025·E6 | Sauerkraut, Shoyu and Shank |
| February 21, 2025 | S2025·E5 | Dallas Dumplings, Florida Fried and Chi-Tacos |
| February 14, 2025 | S2025·E4 | World Tour of Flavor |
| February 7, 2025 | S2025·E3 | Pizza, Latin and Mac |
Show next 200 of 532 earlier episodes
| January 24, 2025 | S2025·E2 | Seafood and Comfort |
| January 17, 2025 | S2025·E1 | Sandwich Smorgasbord |
| December 27, 2024 | S2024·E26 | Funky Fresh |
| December 13, 2024 | S2024·E25 | Just Like Mom |
| December 6, 2024 | S2024·E24 | Tortas, Tomatoes and Tequila |
| November 29, 2024 | S2024·E23 | Dough-Lightful Dishes |
| November 15, 2024 | S2024·E22 | All Over Flavor |
| November 8, 2024 | S2024·E21 | Meat, Hmong and Mexican |
| November 1, 2024 | S2024·E20 | From Vietnamese to Vegan |
| October 18, 2024 | S2024·E19 | Burgers, Bone Marrow and Bangladesh |
| October 11, 2024 | S2024·E18 | Home Cooked Flavor |
| October 4, 2024 | S2024·E17 | Wide World of Chefs |
| September 20, 2024 | S2024·E16 | Coast-to-Coast Comfort |
| September 6, 2024 | S2024·E15 | Grand Slam Sammy |
| August 30, 2024 | S2024·E14 | All Over the Plate |
| August 16, 2024 | S2024·E13 | From Breakfast to the Boot |
| August 2, 2024 | S2024·E12 | Fistful of Flavor |
| April 5, 2024 | S2024·E11 | Phoenix Food Fans |
| March 29, 2024 | S2024·E10 | From Spicy to Sticky |
| March 15, 2024 | S2024·E9 | From the Seas and Overseas |
| March 8, 2024 | S2024·E8 | French Flavor and Meaty Kabobs |
| March 1, 2024 | S2024·E7 | Smokin' Southern Decadence |
| February 23, 2024 | S2024·E6 | Bird, Belly and Beef |
| February 16, 2024 | S2024·E5 | Flavor World |
| February 2, 2024 | S2024·E4 | Soup, Sandwiches and Seafood |
| January 26, 2024 | S2024·E3 | Great Taste, Surprising Place |
| January 12, 2024 | S2024·E2 | Hearty Handfuls |
| January 5, 2024 | S2024·E1 | From Noodle to Strudel |
| December 15, 2023 | S2023·E27 | Southern, Western and North of the Border |
| December 8, 2023 | S2023·E26 | Flavor Explosion |
| November 17, 2023 | S2023·E25 | Wrapped, Pied & Fried |
| November 10, 2023 | S2023·E24 | Meaty to Meatless |
| October 27, 2023 | S2023·E23 | Sandwich-Fest |
| October 20, 2023 | S2023·E22 | East, South, West |
| October 13, 2023 | S2023·E21 | From Chicken to Noodles |
| September 15, 2023 | S2023·E20 | Champion Chefs |
| September 8, 2023 | S2023·E19 | Variety of Flavor |
| September 1, 2023 | S2023·E18 | From Chicken to Caribbean |
| August 25, 2023 | S2023·E17 | Tasty Time Travel |
| August 18, 2023 | S2023·E16 | Dumpling-icious |
| August 4, 2023 | S2023·E15 | Stuffed, Sandwiched and Souped |
| July 28, 2023 | S2023·E14 | Top-Notch Toppings |
| July 7, 2023 | S2023·E13 | Sloppy, Saucy and Stuffed |
| May 19, 2023 | S2023·E12 | Down South & South of the Border |
| April 28, 2023 | S2023·E11 | Seafood, Spice & Soul |
| April 14, 2023 | S2023·E10 | Pick-Me-Ups |
| March 31, 2023 | S2023·E9 | A World of Meat |
| March 24, 2023 | S2023·E8 | Mexican, Mediterranean and Mofongo |
| March 17, 2023 | S2023·E7 | Meat and Sweet |
| March 10, 2023 | S2023·E6 | Meat and Heat |
| March 3, 2023 | S2023·E5 | Chicken and Ribs |
| February 17, 2023 | S2023·E4 | All-Over Flavor |
| January 27, 2023 | S2023·E3 | Interesting Italian |
| January 13, 2023 | S2023·E2 | Smoker, Stove & Stewer |
| January 6, 2023 | S2023·E1 | West Coast Wonders |
| December 16, 2022 | S2022·E26 | Thai, Pie and Fries |
| December 2, 2022 | S2022·E25 | Revved Up |
| November 18, 2022 | S2022·E24 | Guy's Family Reunion |
| November 11, 2022 | S2022·E23 | Not-Your-Everyday, All Day |
| November 4, 2022 | S2022·E22 | Beef and Bird |
| October 7, 2022 | S2022·E21 | Rolled and Holed |
| September 30, 2022 | S2022·E20 | Eastern Southern |
| September 16, 2022 | S2022·E19 | Stuffed, Smoked and Wrapped |
| September 9, 2022 | S2022·E18 | Burger, Bird and Meaty Italian |
| August 26, 2022 | S2022·E17 | From Chicken to Cheesesteak |
| August 12, 2022 | S2022·E16 | Cheese and Meat |
| August 5, 2022 | S2022·E15 | Stellar Sandwiches and Big-Time Burgers |
| July 29, 2022 | S2022·E14 | Cruisin' Coast to Coast |
| July 15, 2022 | S2022·E13 | From Chicken to Chiles |
| July 8, 2022 | S2022·E12 | Surf & Savory |
| May 27, 2022 | S2022·E11 | Flavor Expedition |
| May 20, 2022 | S2022·E10 | Chicken, Steak and Cake |
| May 6, 2022 | S2022·E9 | Plating Up Puerto Rico |
| April 29, 2022 | S2022·E8 | Food Network Super Chefs |
| April 15, 2022 | S2022·E7 | Pickin' Up and Chowin' Down |
| March 25, 2022 | S2022·E6 | From Italian to Asian |
| March 18, 2022 | S2022·E5 | Getting' Funky in Flavortown |
| March 11, 2022 | S2022·E4 | From Appetizers to Dessert |
| March 4, 2022 | S2022·E3 | Meaty, Cheesy and Sweet |
| February 25, 2022 | S2022·E2 | Asian and American |
| January 28, 2022 | S2022·E1 | From Europe to Asia |
| December 17, 2021 | S2021·E20 | Chicken 'Cross the Globe |
| November 26, 2021 | S2021·E19 | Classic and Comfort |
| November 19, 2021 | S2021·E18 | Tacos, Tots, and Chops |
| November 5, 2021 | S2021·E17 | Traditional Twists |
| October 22, 2021 | S2021·E16 | Sandwiches and Spice |
| October 15, 2021 | S2021·E15 | Meat and Heat |
| October 8, 2021 | S2021·E14 | Triple D Nation: From Chicken to Chowder |
| October 1, 2021 | S2021·E13 | Regional Flavors |
| September 24, 2021 | S2021·E12 | Diner Eats and a Fieri Treat |
| September 17, 2021 | S2021·E11 | Domestic & Abroad |
| September 3, 2021 | S2021·E10 | Cookin' from Scratch |
| August 13, 2021 | S2021·E9 | Mouthwatering Meat |
| July 30, 2021 | S2021·E8 | Taste of the Tropics |
| July 16, 2021 | S2021·E7 | Pig's Feet, Mojo and Chow-Chow |
| April 30, 2021 | S2021·E6 | Pasta, Potatoes and Pescatarian |
| February 26, 2021 | S2021·E5 | Alaskan Adventure |
| February 12, 2021 | S2021·E4 | Rib-Stickers |
| January 29, 2021 | S2021·E3 | Savory Meat and a Little Sweet |
| January 8, 2021 | S2021·E2 | Spicin' Things Up |
| January 1, 2021 | S2021·E1 | South Dakota Smorgasbord |
| December 18, 2020 | S2020·E23 | America's Favorites: Global Greats |
| December 11, 2020 | S2020·E22 | America's Favorites: Top- Notch Tastes |
| December 4, 2020 | S2020·E21 | America's Favorites: Fantastic Flavortown Finds |
| November 27, 2020 | S2020·E20 | America's Favorites: Cross-country Culinary Cred |
| November 20, 2020 | S2020·E19 | Pierogis, Pork And Pizza |
| November 13, 2020 | S2020·E18 | Chicken And Briskets |
| October 30, 2020 | S2020·E17 | From Authentic To Inventive |
| October 16, 2020 | S2020·E16 | From Vikings To Wings |
| October 2, 2020 | S2020·E15 | Finger Lickin' Chicken |
| September 25, 2020 | S2020·E14 | Ordering All Kinds Of Flavor |
| September 18, 2020 | S2020·E13 | Chicken And Pie |
| August 21, 2020 | S2020·E12 | Filling Up On Philly |
| July 10, 2020 | S2020·E11 | Flavortown International |
| June 19, 2020 | S2020·E10 | Sicilian And Seafood |
| April 17, 2020 | S2020·E9 | Hometown Inspiration |
| April 3, 2020 | S2020·E8 | From Beef To Bao |
| March 20, 2020 | S2020·E7 | Down-home Flavor |
| March 6, 2020 | S2020·E6 | Mom And Dad |
| February 21, 2020 | S2020·E5 | Lots Of Latin |
| February 7, 2020 | S2020·E4 | Savory With a Side of Sweet |
| January 31, 2020 | S2020·E3 | Smokin' Hot Bbq |
| January 17, 2020 | S2020·E2 | Meat Sampler |
| January 3, 2020 | S2020·E1 | Off The Beaten Path |
| December 6, 2019 | S2019·E32 | Family Meals |
| November 29, 2019 | S2019·E31 | Guy's All-Star Guests |
| November 22, 2019 | S2019·E30 | Cruisin' Capital Cities |
| November 8, 2019 | S2019·E29 | Northern Southern |
| November 1, 2019 | S2019·E28 | Eating Alaska |
| October 18, 2019 | S2019·E27 | Unique Eats |
| October 11, 2019 | S2019·E26 | Bagels, Biscuit And Boar |
| October 4, 2019 | S2019·E25 | Pizza Plus |
| September 13, 2019 | S2019·E24 | Far-flung Flavor |
| September 6, 2019 | S2019·E23 | Full Of Surprises |
| August 23, 2019 | S2019·E22 | Loaded, Stuffed and Fried |
| August 16, 2019 | S2019·E21 | From Australian to Asian |
| August 2, 2019 | S2019·E20 | Spinning the Globe |
| July 26, 2019 | S2019·E19 | Beef Bonanza |
| July 12, 2019 | S2019·E18 | International Infusion |
| July 5, 2019 | S2019·E17 | Crazy Chicken and Twisted Burgers |
| June 21, 2019 | S2019·E16 | Standout Seafood |
| June 14, 2019 | S2019·E15 | British, Hawaiian and Mexican |
| May 31, 2019 | S2019·E14 | Sausage, Shawarma and Scaloppini |
| May 24, 2019 | S2019·E13 | A World of Barbecue |
| May 10, 2019 | S2019·E12 | Not Your Everyday Eats |
| May 3, 2019 | S2019·E11 | Burger and Breakfast |
| April 19, 2019 | S2019·E10 | Coming Together in Cali |
| April 12, 2019 | S2019·E9 | Belly, Beef and Bratwurst |
| March 29, 2019 | S2019·E8 | Mega Meat and Sweet Treats |
| March 8, 2019 | S2019·E7 | Southern to South American |
| March 1, 2019 | S2019·E6 | Eating Up New Orleans |
| February 22, 2019 | S2019·E5 | Sandwich Showcase |
| February 15, 2019 | S2019·E4 | Whole Lotta Comfort |
| February 8, 2019 | S2019·E3 | 'round the World Roundup |
| January 25, 2019 | S2019·E2 | Handy Helpings |
| January 4, 2019 | S2019·E1 | Cultural Twist |
| December 28, 2018 | S2018·E36 | Piling on the Pork |
| December 14, 2018 | S2018·E35 | Regional Recipes |
| November 30, 2018 | S2018·E34 | From Sandwiches to Stroganoff |
| November 23, 2018 | S2018·E33 | Burgers, Bacon and BBQ |
| November 16, 2018 | S2018·E32 | Triple D Nation: From Brisket to Bison |
| November 9, 2018 | S2018·E31 | Meaty Mashup |
| November 2, 2018 | S2018·E30 | Triple D Nation: Between the Bread |
| October 26, 2018 | S2018·E29 | From Big Burgers to Little Italy |
| October 19, 2018 | S2018·E28 | Pretzels, Pork and Paella |
| September 28, 2018 | S2018·E27 | Sandwiches, Southern and South of the Border |
| September 21, 2018 | S2018·E26 | From Pork to Pasta |
| September 7, 2018 | S2018·E25 | Culinary Journey |
| August 31, 2018 | S2018·E24 | Far East Flavorfest |
| August 10, 2018 | S2018·E23 | Tasty Traditions |
| August 3, 2018 | S2018·E22 | Fusion of Flavors |
| July 27, 2018 | S2018·E21 | On the Hook and In the Bun |
| July 6, 2018 | S2018·E20 | Playin' Chicken |
| June 29, 2018 | S2018·E19 | Italian, Hawaiian and Colombian |
| June 8, 2018 | S2018·E18 | East Coast, West Coast |
| May 25, 2018 | S2018·E17 | BBQ Bites and Southern Flavor |
| May 18, 2018 | S2018·E16 | Fish, Fritters and Feet |
| May 11, 2018 | S2018·E15 | Primetime Pork |
| May 4, 2018 | S2018·E14 | Grab and Grub |
| April 27, 2018 | S2018·E13 | Seafood and Savory |
| April 13, 2018 | S2018·E12 | All-American All-Stars |
| April 6, 2018 | S2018·E11 | Pizza, Pork and Peru |
| March 30, 2018 | S2018·E10 | Lights-Out Latin |
| March 16, 2018 | S2018·E9 | West Coast Cookin |
| March 9, 2018 | S2018·E8 | International Intrigue |
| March 2, 2018 | S2018·E7 | Rollin' in the Dough |
| February 23, 2018 | S2018·E6 | Pub Grub |
| February 9, 2018 | S2018·E5 | All Kinds of Comfort |
| February 2, 2018 | S2018·E4 | Bird and Beef |
| January 26, 2018 | S2018·E3 | By Land and Sea |
| January 19, 2018 | S2018·E2 | Delicious Discoveries |
| January 5, 2018 | S2018·E1 | Poutine, Pizza and Pork |
| December 22, 2017 | S2017·E30 | Mom's Kitchen |
| December 15, 2017 | S2017·E29 | Breakfast, Brisket and Belly |
| November 17, 2017 | S2017·E28 | College Town Champs |
| November 10, 2017 | S2017·E27 | Sammies and Spice |
| October 27, 2017 | S2017·E26 | All in the Family |
| October 13, 2017 | S2017·E25 | From Pied to Fried |
| October 6, 2017 | S2017·E24 | Old Faces, New Places |
| September 29, 2017 | S2017·E23 | Amazing Asian |
…and 332 earlier episodes not shown. Long-running show.
