Is New Scandinavian Cooking coming back?
New Scandinavian Cooking (2003–present) on Syndication
The answer: Between seasons — last episode August 3, 2019, no return date announced yet.
15seasons
164episodes
About New Scandinavian Cooking
New Scandinavian Cooking is currently between seasons. The show last aired its most recent episode on August 3, 2019. There is no confirmed return date for the next season.
This series was a culinary travel show that explored the flavors and culture of Nordic countries. It showcased the region's diverse cuisine, including Finland, Norway, Sweden, Denmark, Greenland, and occasional visits to Iceland and France. The show featured a rotating cast of well-known Scandinavian cooking personalities who took viewers on culinary adventures, highlighting local ingredients, traditions, and scenic locations in each episode.
Each episode had a runtime of approximately 25 minutes.
New Scandinavian Cooking episode schedule
164 aired
Aired · 164
| Date | Ep. | Title |
|---|---|---|
| August 3, 2019 | S15·E10 | Island Treats |
| July 27, 2019 | S15·E9 | Grain for Food |
| July 20, 2019 | S15·E8 | A Treat for the Holidays |
| July 13, 2019 | S15·E7 | Danish Influences |
| July 6, 2019 | S15·E6 | Southwards Along the Coast |
| June 29, 2019 | S15·E5 | Southern Ways |
| June 22, 2019 | S15·E4 | Packed School Lunch |
| June 15, 2019 | S15·E3 | Fairytale Land |
| June 8, 2019 | S15·E2 | King Crab Hotel |
| June 1, 2019 | S15·E1 | Flavors of the Eternal Forest |
| August 18, 2018 | S14·E8 | Burning Sweet Desire |
| August 11, 2018 | S14·E7 | Roasted Coastal Lamb & Dried Kelp |
| August 4, 2018 | S14·E6 | Campfire Fish |
| July 28, 2018 | S14·E5 | Hay Smoked Salmon |
| July 14, 2018 | S14·E4 | Arctic Fire |
| July 7, 2018 | S14·E3 | Flavor of Roasted Coffee |
| June 30, 2018 | S14·E2 | Burning Water & Melted Butter |
| June 23, 2018 | S14·E1 | Stockfish and Amber |
| December 17, 2016 | S13·E6 | Historical Garden |
| December 10, 2016 | S13·E5 | Arctic Food |
| December 3, 2016 | S13·E4 | Plenty of Foods |
| November 26, 2016 | S13·E3 | Innovative and Old Fashioned |
| November 19, 2016 | S13·E2 | Very Local Stews |
| November 12, 2016 | S13·E1 | New Nordic Cuisine |
| July 27, 2015 | S12·E9 | Happy Holiday Food |
| July 20, 2015 | S12·E8 | A Whole Salmon |
| July 13, 2015 | S12·E7 | Food for a Polar Expedition |
| July 6, 2015 | S12·E6 | Northern Sea Passage |
| June 29, 2015 | S12·E5 | Eat Like the Vikings |
| June 22, 2015 | S12·E4 | A Journey to the North |
Show 134 earlier episodes
| June 15, 2015 | S12·E3 | Norwegian Versions of Classic Recipes |
| June 8, 2015 | S12·E2 | A Traveller's Bite |
| June 1, 2015 | S12·E1 | Pale Fish |
| July 26, 2014 | S11·E13 | Tina's French Pantry |
| July 19, 2014 | S11·E12 | Drama on a Plate |
| July 12, 2014 | S11·E11 | Farmer's Food |
| July 5, 2014 | S11·E10 | Mountain Riches |
| June 28, 2014 | S11·E9 | Bergen Food Renaissance |
| June 21, 2014 | S11·E8 | Hiker's Food |
| June 14, 2014 | S11·E7 | Fisherman's Harbor |
| June 7, 2014 | S11·E6 | Summer on a Plate |
| May 31, 2014 | S11·E5 | An Edible Park |
| May 24, 2014 | S11·E4 | The Taste of Trees |
| May 17, 2014 | S11·E3 | Land of Fish and Apples |
| May 10, 2014 | S11·E2 | Fish on a Platter |
| May 3, 2014 | S11·E1 | A Taste of Winter |
| June 8, 2013 | S10·E10 | The Northern Way |
| June 1, 2013 | S10·E9 | Milk and Chocolate of the North |
| May 25, 2013 | S10·E8 | The Smokehouse |
| May 18, 2013 | S10·E7 | Mountain Lamb |
| May 11, 2013 | S10·E6 | The Grain Belt of the Country |
| May 4, 2013 | S10·E5 | Mighty Volcanic Oven |
| April 27, 2013 | S10·E4 | Back to The Roots |
| April 20, 2013 | S10·E3 | Close to Home |
| April 13, 2013 | S10·E2 | The Sweetest Cheese |
| April 6, 2013 | S10·E1 | Packed to Go |
| June 21, 2012 | S9·E8 | Rain and Rainbows |
| June 14, 2012 | S9·E7 | Captain Haddock |
| June 7, 2012 | S9·E6 | Fire in the Belly |
| May 31, 2012 | S9·E5 | Coastal Express |
| May 24, 2012 | S9·E4 | Oil Adventure |
| May 17, 2012 | S9·E3 | It All Starts with Kids |
| May 12, 2012 | S9·E2 | Popular Sausage |
| May 5, 2012 | S9·E1 | Rich Farmland |
| June 17, 2011 | S8·E11 | Smoke and Water |
| June 10, 2011 | S8·E10 | Ice-cold Bounty |
| June 3, 2011 | S8·E9 | A World of Apples |
| May 27, 2011 | S8·E8 | A Modest but Generous Spud |
| May 20, 2011 | S8·E7 | On Top of Norway |
| May 13, 2011 | S8·E6 | Fat Ducks and Sweet Apples |
| May 6, 2011 | S8·E5 | Shellfish Eldorado |
| April 29, 2011 | S8·E4 | All is well – if there is Herring |
| April 22, 2011 | S8·E3 | Dry but Tasty |
| April 15, 2011 | S8·E2 | Old-fashioned Sweet Tooth |
| April 8, 2011 | S8·E1 | Shellfish for Summer |
| July 3, 2010 | S7·E11 | Pyramids of the North |
| June 26, 2010 | S7·E10 | Winning Game |
| June 12, 2010 | S7·E9 | The Holy Fish |
| June 5, 2010 | S7·E8 | Yesterday's Food for the Future |
| May 29, 2010 | S7·E7 | Food for a Viking |
| May 22, 2010 | S7·E6 | Many Flavors of Lamb |
| May 15, 2010 | S7·E5 | Mackerel – The Shiny Bounty of Summer |
| May 8, 2010 | S7·E4 | Rye Bread for a Queen |
| May 1, 2010 | S7·E3 | The Mother of Invention |
| April 24, 2010 | S7·E2 | Slow River Dining |
| April 17, 2010 | S7·E1 | Common, Yet Tasty |
| November 29, 2008 | S6·E13 | Deep Sea Harvest |
| November 22, 2008 | S6·E12 | Sara's French Connection |
| November 15, 2008 | S6·E11 | Southern Comfort |
| November 8, 2008 | S6·E10 | Strait Across |
| November 1, 2008 | S6·E9 | Green Paths |
| October 25, 2008 | S6·E8 | A Ship with High Spirits |
| October 18, 2008 | S6·E7 | Secrets of the Baltic Sea |
| October 11, 2008 | S6·E6 | A Taste of the Island |
| October 4, 2008 | S6·E5 | Helsinki on a Plate |
| September 27, 2008 | S6·E4 | Smokey Flavors |
| September 20, 2008 | S6·E3 | Noble Causes |
| September 13, 2008 | S6·E2 | Among Lakes and Berries |
| September 6, 2008 | S6·E1 | Fire and Ice |
| July 28, 2007 | S5·E13 | Cooking in the Woods |
| July 21, 2007 | S5·E12 | Ice Water Cooking |
| July 14, 2007 | S5·E11 | Waters of Shells |
| July 7, 2007 | S5·E10 | Sea Bed Soil |
| June 30, 2007 | S5·E9 | Danish Brew |
| June 23, 2007 | S5·E8 | Stones and pomes |
| June 16, 2007 | S5·E7 | The Lure of the Mountain |
| June 9, 2007 | S5·E6 | A Dairies Dream |
| June 2, 2007 | S5·E5 | Sunny Strawberries and golden rape seed oil |
| May 26, 2007 | S5·E4 | Cooking of light |
| May 19, 2007 | S5·E3 | White Gold |
| May 12, 2007 | S5·E2 | Food where the lilacs bloom |
| May 5, 2007 | S5·E1 | The Rich South |
| March 31, 2007 | S4·E13 | Buffet |
| March 24, 2007 | S4·E12 | The River is My God |
| March 17, 2007 | S4·E11 | Salmon River |
| March 10, 2007 | S4·E10 | The Cognac of the North |
| March 3, 2007 | S4·E9 | Milk Seeking Eternity |
| February 24, 2007 | S4·E8 | The Pearl of Fjords |
| February 17, 2007 | S4·E7 | Fighting Geese |
| February 10, 2007 | S4·E6 | The World is My Scallop |
| February 3, 2007 | S4·E5 | Nuclear Family Food |
| January 27, 2007 | S4·E4 | The Flatlands |
| January 20, 2007 | S4·E3 | Back in Paradise |
| January 13, 2007 | S4·E2 | The World's Best Sausages |
| January 6, 2007 | S4·E1 | To the Lighthouse |
| November 26, 2005 | S3·E13 | Gota Kanal: The Crayfish Party |
| November 19, 2005 | S3·E12 | Goteborg: Fish Capital |
| November 12, 2005 | S3·E11 | Varmland: Christmas Buffet |
| November 5, 2005 | S3·E10 | Vestkysten: Deep Dining |
| October 29, 2005 | S3·E9 | Glasriket/Smaland: A Wild Game |
| October 22, 2005 | S3·E8 | Stockholm Skjergard: The Coast is Clear |
| October 15, 2005 | S3·E7 | Lappland: Ice Cold Cooking |
| October 8, 2005 | S3·E6 | Skokloster: Early Noble Harvest |
| October 1, 2005 | S3·E5 | Vemdalen: Wild West Cooking |
| September 24, 2005 | S3·E4 | Skane: Topping Off at the Tip |
| September 17, 2005 | S3·E3 | Dalarna: Midsummer Nights Cream |
| September 10, 2005 | S3·E2 | Stockholm: Royal Swedish Meat Balls |
| September 3, 2005 | S3·E1 | Gotland: An Island Well Done |
| November 27, 2004 | S2·E13 | Highlights from the First and Second Seasons |
| November 20, 2004 | S2·E12 | Learning How to Smoke |
| November 6, 2004 | S2·E10 | King of the Ocean |
| November 3, 2004 | S2·E11 | Polar Berries |
| October 30, 2004 | S2·E9 | The Sun is Back! |
| October 23, 2004 | S2·E8 | Town of two Spirits |
| October 16, 2004 | S2·E7 | Bread and Butter Issues |
| October 9, 2004 | S2·E6 | Where Everything Smells of Apples |
| October 2, 2004 | S2·E5 | Potatoes in all Forms and Flavors |
| September 25, 2004 | S2·E4 | My Summer Paradise |
| September 18, 2004 | S2·E3 | Fierce Creatures |
| September 11, 2004 | S2·E2 | Faithful Friend |
| September 4, 2004 | S2·E1 | Ugly but Delicious |
| July 26, 2003 | S1·E13 | A Balancing Act With Brisling Sardines and Salmon |
| July 19, 2003 | S1·E12 | The Best Cheeseburger in the World In the Kingdom of the Trolls |
| July 12, 2003 | S1·E11 | Crayfish and Salmon In the Forests of Oslo |
| July 5, 2003 | S1·E10 | The Provence of the North With Herbs all Over |
| June 28, 2003 | S1·E9 | Food for Summer On the Norwegian Riviera |
| June 21, 2003 | S1·E8 | In the Heart of Fjordland With Goat Cheeses and Venison |
| June 14, 2003 | S1·E7 | A Midsummer Night's Meal In the Fjords of Oslo |
| June 7, 2003 | S1·E6 | Salmon from the Queen of Rivers |
| May 31, 2003 | S1·E5 | Arctic Cuisine With a Russian Twist |
| May 24, 2003 | S1·E4 | The Lofoten Cod |
| May 17, 2003 | S1·E3 | Merry Christmas – A Seasonal Feast in Santa's Home Town |
| May 10, 2003 | S1·E2 | Honey-Coated Lamb. But First Catch the Wild Sheep |
| May 3, 2003 | S1·E1 | Royal White Halibut With Herbs and Viking Mythology |